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Nigella’s Butternut, Rocket and Pine Nut Salad
I know it’s been a while… I’m still alive. Very alive actually Since coming back from Europe and HK, Eric and I literally dove straight back into work. I had some more time off (whilst Eric kept...
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Mexican Corn on the Cob
I think I might have just been to Heaven and back. Honestly. That’s how good Mexican corn on the cob is…! I first tried this out a couple of months back when Eric took me out to MAMASITA’S in the...
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Fathers’ Night
Last weekend, on Father’s Day, I was really sick. This week, pretty much all of us are sick but the difference being I’m feeling a lot better and with all of us contaminated with the same dirty bugs,...
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Holy guacamole!
On the weekend, I went shopping and picked up a whole bag of avocados for $3 at my local Coles grocery store. Whilst I was there, I also picked up some Truss tomatoes & a red onion… along with a...
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Danielle’s sweet potato gratin – from Ottolenghi’s cookbook – the most...
I’ve got to admit.. I’m a little obsessed with this dish. The rack of lamb is incredible and you can find the recipe here – but equally as good is the amazing accompaniment – the sweet potato gratin....
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Pumpkin soup – an easy, healthy & comforting option as the weather gets cooler
I think there are few people who don’t love a good pumpkin soup. And with the weather in Australia heading into the winter months, this is a quick post just to remind you how easy pumpkin soup is to...
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Kale chips – simple, healthy, delicious
We all know that kale is meant to be good for us. It’s a bona fide superfood packed full of vitamins and minerals, antioxidants & fibre. What’s not to love? I made these kale chips yesterday...
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